The very finest in catering services, led by Executive Chef James Wuerzburger, formerly with the Hyatt Hotels and Holiday Inns in Indianapolis and Chicago.

Buffet #1 | Buffet #2 | Buffet #3
Summer Picnic Buffet | Italian Buffet | BBQ Buffet | Executive Buffet

Hamburgers/Cheeseburgers
Hot Dogs
Breaded Pork Tenderloins
Corn Dogs
Baked Beans
Tossed Salad w/choice of dressing
Freshly Baked Rolls with Butter
Fruit Salad Potato Salad
Assorted Ice Cream Novelties
Freshly Brewed Hawaiian Kona Coffee, Brewed Decaffeinated Coffee, & Iced Tea $16.95 per person

Top of Page

Meatloaf
Fried Chicken
Macaroni and Cheese
Potato Salad
Buttered Sweet Corn
Mashed Potatoes with Gravy
Green Beans
Cole Slaw
Tossed Salad w/choice of dressing
Freshly Baked Rolls with Butter
Old Fashioned Apple Pie
Chocolate Cake
Fruit and Cheese
Freshly Brewed Hawaiian Kona Coffee, Brewed Decaffeinated Coffee, & Iced Tea $16.95 per person

Top of Page

Sliced Roast Beef au jus
Ham Steaks with Pineapple Sauce
Fried Chicken
Au Gratin Potatoes
Rice Pilaf
Vegetable Tray with Dip
Tossed Salad w/choice of dressing
Freshly Baked Rolls with Butter
Fruit and Cheese
Pistachio Baklava
Peach Pie
Freshly Brewed Hawaiian Kona Coffee, Brewed Decaffeinated Coffee, & Iced Tea $16.95 per person

Top of Page

Fried Chicken
Potato Salad
Fruit and Cheese
Pasta Salad
Vegetable Crudités
Sweet Corn on the Cob
Freshly Baked Rolls with Butter
Chocolate Brownies
Lemonade
$16.95 per person

Top of Page

Chicken Parmesan
Tortellini Alfredo
Manicotti
Meat Lasagne
Fettuccine with Three Sauces
Caesar Salad
Breadsticks
Antipasto Salad
Tiramisu
Cannelloni
Freshly Brewed Hawaiian Kona Coffee, Brewed Decaffeinated Coffee, & Iced Tea $18.95 per person

Top of Page

Smoked BBQ Ribs or Smoked Pulled Pork
Grilled Chicken Breasts
Au Gratin Potatoes
Baked Beans
Pasta Salad
Cole Slaw
Tossed Salad w/choice of dressing
Freshly Baked Rolls with Butter
Roasted Sweet Corn
Carrot Cake
Chocolate Chip Cookies
Freshly Brewed Hawaiian Kona Coffee, Brewed Decaffeinated Coffee, & Iced Tea $18.95 per person

Top of Page

Whole Smoked Salmon
Beef Tenderloin Pergondine
Roasted Lamb Chops
Spring Forest Salad w/Balsamic and Poppyseed Dressings
Freshly Baked Rolls with Butter
Tabouli
Basmati Rice
Potatoes Dauphenoise
Crème Brulee Cheesecake
Bettennoire
Petit Fours
Freshly Brewed Hawaiian Kona Coffee, Brewed Decaffeinated Coffee, & Iced Tea $37.95 per person

Hors d'Oeuvres
(may be added for an additional price to compliment the Executive Buffet)
Shrimp Cocktail
Crab Claws
Chicken Galantines
Rattlesnake Rumaki
$4.95 per person per hors d'oeuvre

Top of Page